| USHOU | 5301 | |||||||||||||
| Lash Dock - Barbour's Cut | Lat: 29° 40' 55.78" N | |||||||||||||
| Barbour's Cut | Long: 94° 59' 6.94" W | |||||||||||||
| LaPorte, Tx. | ||||||||||||||
| Main Telephone: | 281-470-1800 | |||||||||||||
| Main Fax: | 281-470-5580 | |||||||||||||
| Operations Fax: | 281-470-5523 | |||||||||||||
| Dock Coordinators: | Pam Amato | Direct Line: | 281-470-5516 | |||||||||||
| Dock Information: | ||||||||||||||
| HEADING | CONNECTIONS | AIR DRAFT | LOA | BEAM | DRAFT | BCM | SALINITY | |||||||
| Lash Dock | Master's | Dry Cargo Only | 700 ft | None | 35 ft | FW | ||||||||
| Lat: 29° 40' 59.11" N | Choice | |||||||||||||
| Long: 94° 59' 7.56" W | ||||||||||||||
| Dock Facilities: | ||||||||||||||
| Gangway use: | Vsl must provide | |||||||||||||
| Bunkering via Shoreline: | Yes - via truck | |||||||||||||
| Bunkering via Barge: | Yes | |||||||||||||
| Ship's stores at dockside: | Yes | |||||||||||||
| Ship's stores via barge: | Yes | |||||||||||||
| Fresh water available: | Yes | $6.71 / 1000 Gallon + $41.32 service charge (btwn 0800-1700 M-F except Holidays) | ||||||||||||
| $59.15 service charge (all other times) | ||||||||||||||
| Slop Discharge Facility: | No | (not allowed) | Jeff Davis 281-470-5505 | |||||||||||
| Linehandlers: | Any | |||||||||||||
| Transit time from Galveston Seabuoy to All Fast: | 5.5 hours | |||||||||||||
| Shore Line: | NA | |||||||||||||
| Gate Pass Required: | Yes | must e-mail information to: | VMS on Website | |||||||||||
| COMMENTS: | Mailing: | Port of Houston Authority | ||||||||||||
| 111 East Loop North | ||||||||||||||
| Houston, Tx. 77029-4327 | ||||||||||||||
| P. O. Box 2562 | ||||||||||||||
| Houston, Tx. 77252-2562 | ||||||||||||||
| Complete list of Tariff's: | http://www.portofhouston.com/pdf/maritime/tariffs%202008/Tariff14_2008_NewYear.pdf | |||||||||||||
| Please note: this information is correct to the best of our knowledge on June 22, 2011. | ||||||||||||||